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_two-year-old-chef-obsessed-with-cooking-shows-can-make-a-full-roast-dinner.webp "Meet the two-year-old chef who can cook spaghetti bolognaise, chilli con carne - and a full roast dinner.<br/><br/>Oswyn Thomas can also make shortbread, cookies, brownies, jelly, a banana split, Welsh cakes and pancakes.<br/><br/>The toddler started cooking when she was 11 months old alongside her mum Madison, 28.<br/><br/>When she was born, Madison said she didn't bond with Oswyn as much as she wanted to so started cooking with her for some one on one time.<br/><br/>Over the years she has cooked spaghetti bolognaise, chili con carne and Welsh cakes and the list is still growing.<br/><br/>Oswyn will take charge in the kitchen, by measuring out the ingredients and knowing when the food is cooked.<br/><br/>As well as being a master in the kitchen, Oswyn is a super fan of Gordon Ramsey and Gino D'Acampo and will watch them on TV every day.<br/><br/>Madison, a stay at home mum, from Pembrokeshire, South West Wales, said: \")
_andrew-tate-why-cooking-will-keep-you-poor.webp "Mindful Matters")
_i-just-arrived-home-one-second-late-and-my-father-hit-me-on-the-head.webp "Rabbit Manhwa Recap")
⏲ 11 hours 54 minutes 37 seconds 👁 10.8K
_former-post-office-managing-director-arrives-at-inquiry.webp "The Post Office's former managing director arrives to give evidence at the Post Office inquiry in central London. In his evidence, Alan Cook tells the inquiry he did not realise the Post Office brought its own prosecutions and says he \")
_the-best-salmon-you39ll-ever-make-restaurant-quality-124-epicurious-101.webp "Epicurious")
_alex-guarnaschelli39s-whole-duck-with-green-peppercorn-glaze-124-alex39s-day-off-124-food-network.webp "Food Network")
⏲ 6 minutes 42 seconds 👁 116.5K
_dino-deception-little-girls-pull-april-fool39s-day-prank-on-their-mom.webp "As the mom stepped towards the door, curiosity tickled her, wondering what playful mischief her little ones had cooked up this time.<br/><br/>The moment she swung the door open, she was met with a sight that made her heart jump for a split second—a dinosaur had seemingly decided to visit!<br/><br/>Well, not a real one, but her elder daughter, adorned in a surprisingly realistic Velociraptor mask, complete with scaly details that gleamed under the sunlight.<br/><br/>To add to the illusion, she let out a roaring dinosaur scream, so convincing that, for a fleeting moment, one might actually believe a prehistoric creature had time-traveled to their doorstep.<br/><br/>The mix of surprise, laughter, and a tiny bit of initial shock painted a beautiful memory of an April Fool's prank perfectly executed by the creative little minds. <br/>Location: Waterford, United States<br/>WooGlobe Ref : WGA873292<br/>For licensing and to use this video, please email licensing@wooglobe.com")
_waiting-2005-psycho-waitress.webp "Phuck Yiu")
_9234you-cook-like-old-people-fck9234-124-hell39s-kitchen.webp "Hell's Kitchen")
_traditional-british-fry-up-could-die-out-after-gen-z-shun-92.webp "The traditional British fry-up is in danger of 'frying out,' according to a study. <br/><br/>A poll of 1,000 young adults aged 18 to 34 found one in 10 never enjoy the dish, while 14 per cent tuck into it just once or twice-a-year. <br/><br/>And a further 20 per cent only consume the cooked breakfast - which traditionally consists of bacon, egg, sausage, beans, and toast - every couple of months. <br/><br/>Almost four in ten (37 per cent) think it’s too fatty or greasy to tuck into more often, while the same percentage worry about the calorie count and 31 per cent think it takes too long to prepare. <br/><br/>But 70 per cent admitted they would be more inclined to eat the morning feast if these ‘icks’ could be overcome. <br/><br/>In a bid to revive the classic meal, Breville, which commissioned the research, has launched the Greaseless Spoon Café - where 'lower calorie' fry-ups are cooked only using air fryers. <br/><br/>Spokesperson Lydia Baker said: “There’s still time to save the iconic dish. It’s a beloved institution for a reason. <br/><br/>“Social media has spread an endless number of accounts giving advice on what’s ‘good’ and ‘bad’ to eat, with the humble fry-up often falling into the latter camp. <br/><br/>“But it’s perfectly possible to create a traditional fry up that’s a little more guilt-free and less hassle.\")
_youll-never-go-back-to-your-old-turkey-method-after-this.webp "ThatDudeCanCook")
_gordon-ramsay-i-dont-give-a-f-if-youve-a-thing-up-your-fat-crack-hilarious.webp "GordonRamsay FunnyClips")
⏲ 1 minute 4 seconds 👁 4K
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