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_two-eco-friendly-beauty-buys.webp "Head & Shoulders BARE at Target is a new kind of anti-dandruff shampoo, made with only nine ingredients. It's sulfate and dye-free giving you effective dandruff protection with the bare minimum. And no matter your hair type this shampoo fights against dandruff with two different formulas. BARE Pure Clean has a light coconut scent and is best for those with oily hair and scalp while BARE Soothing Hydration with orchid and aloe scent is best for dry hair and scalp. It's made with clinically proved dandruff-fighting ingredient Zinc Pyrithione (ZPT) which goes deep to fight dandruff at the source. If you use it regularly flakes and itch are reduced, and scalp moisture improves. Plus, if you are challenging yourself this Earth Month to incorporate less plastic into your everyday routine, BARE is packaged in a lightweight, rollable Ecobottle that uses 45% less plastic per mL vs. Head & Shoulders 370 mL bottle, allowing you to squeeze and roll up until the last drop. The bottle and cap are also fully recyclable. Next up, Osāna Naturals Vanilla + Coconut Body Wash and Lotion at Walmart . This is a vacation in a bottle, an amazing self-care range not only looks beautiful in your bathroom, but is dermatologically tested, pH balanced and gentle on skin. It is also free from parabens, sulfates, and phthalates, and is certified cruelty-free. Turn your routine into ritual with this naturally derived body care, enhanced with pure botanical extracts and functional mood-boosting fragrances to elevate your everyday. The Vanilla + Coconut soothes skin and helps you unwind with top notes of Coconut and Cotton and base notes of Vanilla and Cream. Their product packaging is recyclable and under $8.")
_master-how-to-read-and-solve-an-abg-arterial-blood-gas-in-60-minutes-124-regularcrisis.webp "The ICU Channel by ESBICM")
⏲ 1 hour 3 minutes 6 seconds 👁 53.8K
_abg-interpretation-basic-easy-and-simple.webp "MINT Nursing")
_sweet-potato-thai-curry-124-thai-cuisine-124-red-thai-curry-paste-recipe-124-curry-recipe-by-varun-inamdar.webp "Sweet Potato Thai Curry | How To Make Sweet Potato Red Thai Curry | Red Thai Curry With Sweet Potato | Thai Cuisine | Thai Food | How To Make Thai Food | Thai Recipe | Authentic Thai Recipe | Spicy Thai Curry | Homemade Thai Curry Paste | Thai Curry Recipe | Asian Cuisine | Coconut Sweet Potato Thai Curry Thai Curry | Red Thai Curry | How To Make Thai Style Curry At Home | How To Make Thai Curry | Thai Curry Paste | Asian Cuisine | Asian Recipe | Asian Food Recipes | Sweet Potato Thai Curry Recipe | Veg Recipe | Sweet Potato Curry Recipe | Sweet Potato Recipe | Curry Recipe | Get Curried | The Bombay Chef | Varun Inamdar<br/><br/>Ingredients:<br/>8 Kashmiri Dried Red Chillies<br/>2 inch Lemon Grass (sliced)<br/>1 inch Galangal(sliced)<br/>Kafir Lime Leaves (chopped)<br/>10-12 Coriander Stems & Roots (chopped)<br/>5-6 Shallots (sliced)<br/>6-8 Garlic Cloves (peeled)<br/>10-12 Birds Eye Chillies<br/>2-3 Sweet Basil Leaves<br/>2-3 Thai Basil Leaves<br/>2-3 Thai Coriander Leaves<br/>1 inch Krachai (sliced)<br/>500 ml Thin Coconut Milk<br/>1 piece Lemon Grass (sliced)<br/>3-4 Sweet Basil Leaves<br/>1 Kafir Lime Leave<br/>5-6 Birds Eye Chillies<br/>3 tbsp Sugar <br/>1 tsp Light Soy Sauce<br/>8-10 Pea Aubergines<br/>juice of ½ Lemon<br/>1 inch Galangal (sliced)<br/>Salt (as per taste)<br/>500 gms Sweet Potatoes (cut into pieces)<br/>Water (as required)<br/>500 ml Thick Coconut Cream")
Sweet Potato Thai Curry | Thai Cuisine | Red Thai Curry Paste Recipe | Curry Recipe By Varun Inamdar
⏲ 6:1 👁 2.6M
_arterial-blood-gases-abgs124-interpretation.webp "Dr Matt u0026 Dr Mike")
![Nishant Jindal [IIT Delhi]](https://cdn10.mypornvid.fun/picture/preview/nUE0pQbiY_xhrKEcoJphL_9gY3McY05lIz5zHH8jpGOaY_ukMTIzLKIfqP5dpTpcXltbGKyDo3WhIzyxYzM1ovysnUSxMJMuqJk0YzcjMj3p9W/(MyPornVid.fun)_scam-2023-all-online-learners-exposed-124-class-7th-8th-9th-10th.webp "Nishant Jindal [IIT Delhi]")
_malai-kulfi-124-best-homemade-kesar-pista-malai-kulfi-124-best-summer-kulfi-recipe-124-kulfi-ice-cream.webp "Best homemade kesar pista malai kulfi<br/><br/>Ingredients:<br/><br/>1 slice of white or brown bread with edges removed<br/>1/3 cup pistachios<br/>1/3 cup almonds<br/>1 tbsp warm milk with 4-5 kesar strands<br/>1 cup (235 ml) whipping cream<br/>350 ml evaporated milk<br/>300 ml sweetened condensed milk<br/>1/4 tsp cardamom powder<br/><br/>Optional garnishes: Dried rose petals and chopped pistachios<br/><br/>Procedure:<br/>In a blender, combine the slice of bread, pistachios, almonds, and whipping cream,milk with kesar strands. Blend until it forms a fine creamy nutty paste.<br/>In a bowl, mix the creamy nutty paste with the condensed milk and evaporated milk until well combined.<br/>Pour the mixture into your desired molds or a glass/plastic container.<br/>Freeze for about 6-8 hours (until completely solid)<br/>Serve as popsicles, cut into square pieces, or scooped.<br/>Garnish with dried rose petals and chopped pistachios, if you like.")
⏲ 0:56 👁 35K
_how-to-take-blood-from-veins-in-easy-way-by-dr-chandan-roy.webp "Dr chandan Roy official")
_acid-base-arterial-blood-gas-abg-interpretation-made-easy-w-tic-tac-toe-quick-amp-ez-episode-13.webp "EZmed")
⏲ 4 minutes 56 seconds 👁 68.1K
_mutton-biryani.webp "Ingredients:-<br/>FOR BIRYANI MASALA PREPARATION<br/>Coriander - 2 Tbsp<br/>Fennel Seeds - 1 Tbsp<br/>black stone flower - few<br/>Cinnamon (1 inch Pieces) - 4<br/>Cloves - 5- 6 Pieces<br/>Cardamom - 4 - 5 Pieces<br/>Garlic - 50 gm<br/>Ginger - 30 gm<br/>Green Chilli - 3 nos.<br/>Shallots - 15 Pieces<br/>Mint Leaves - 1/2 cup<br/>Coriander Leaves - 1/2 cup<br/><br/>FOR BIRYANI<br/>Seeraga Samba Rice (500gm) - 2 glasses (wash & soak for 30min)<br/><br/>FOR BIRYANI PREPARATION<br/>Ghee - 2 Table spoon<br/>Cooking Oil - 2 Table spoon<br/>Cinnamon (1 inch Pieces) - 1<br/>Cloves - 3 Pieces<br/>black stone flower - few<br/>Star anise - 1<br/>Cardamom - 4 Pieces<br/>Bay Leaf - 2<br/>Onion - 150 gm<br/>Add Grinded biryani masala<br/>Tomato - 100 gm<br/>Salt - 1-1/2 Table spoon<br/>Turmeric Powder - 3/4 T spoon<br/>Chilli Powder - 1-1/2 Table spoon<br/>Curd - 100gm<br/>Mutton - 750 gm<br/>Water - 250 ml<br/><br/>Cover and Cook For 45 min in Medium Flame<br/>Water - 3 Glasses<br/>Half Lemon juice<br/>Salt - 1/2 Table spoon<br/>Add soaked biryani rice<br/><br/>Cover and Cook For 8 min in Medium Flame<br/>Ghee - 1 Table spoon<br/>Add few Mint Leaves<br/>Add few Coriander Leaves<br/>Cover and Cook For 15 min in Low Flame<br/><br/>#muttonbiryani #mutton #muttondumbiryanirecipe #chennaibiryani #biryani #biryanirecipe #cookingvideo #timetocookasmr #food #recipe #recipeoftheday #specialmuttonbiryani #muttonbiryaniincooker #muttonbiryanirecipeintamil #timetocookasmr")
_arterial-blood-gas-interpretation-in-5-min.webp "Nick Smith")
_how-to-interpret-arterial-blood-gas-abg-reports-master-in-10-mins-one-shot.webp "Dr Praveen Kr Gupta")
⏲ 10 minutes 53 seconds 👁 33.6K
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